Products

Country Cinnamon Raisin Swirl

The ultimate breakfast loaf, chock full of raisins, cinnamon and sugar. Hearty and wholesome with whole wheat flour.

Derry Potato and Rosemary Boule

A light, soft bread packed with flavor. This bread is great for dipping in olive oil or served with your favorite comfort food.

Mediterranean Sundried Tomato and Olive

A flavorful bread best served with pasta dishes

Walnut Levain

A hearty crusty bread made with a mix of flours and wild yeast. This is an excellent breakfast bread that will keep you feeling fuller throughout the morning because of all the walnuts.

Roasted Garlic and Cheese Sourdough

A garlic lovers delight, this crusty boule has a cheese center. This goes well with pasta meals or to liven up any chicken dish.

Country Sourdough

The most versatile of all our breads, this crusty boule has a complex flavor developed from our wild yeast, yet it is not too "sour" to be enjoyed just by itself.

We offer a number of other breads at different times of the year, including special holiday breads such as our Christmas time Panatone, our Easter Celebration Braid and our delicious Thanksgiving Harvest Cranberry and Walnut Double Braid.